Banana Bread Granola

gluten free & dairy free!

Banana Bread Granola


10 servings


Gluten Free & Dairy Free


1 hour 5 minutes



An easy treat to make with kids that can easily be customized to suit your like and needs! It tastes like banana bread with chocolate chips and walnuts - YUM!


Combine oats, flax meal, rice cereal, salt, cinnamon and brown sugar in a large bowl. Stir well.

Step 1

Add the mashed banana, melted butter, maple syrup and vanilla. Stir until the dry ingredients are coated.

Step 2

Spread the granola onto a lined baking sheet. Bake for 45 mins, stirring every 15 mins.

Step 3

Add nuts and coconut and bake for 10 minutes more. Then, remove from oven and sprinkle with chocolate chips and sea salt.

Step 4

Let the granola cool before moving into a container for storage.

Step 5

This granola can be completely customized to your liking!

As a lifelong baker who had to go gluten free and dairy free in 2016, Tiffany strives to share allergen friendly recipes that never feel like they are free from anything.

Recipes Can Be Found at