Yield
8 servings
Type
Gluten Free & Dairy Free
Time
1 hour bake 2 hours rest
Level
Easy
This gluten free apple pie is perfect to eat year round, but we especially enjoy it for the holidays!
Ingredients
Combine the crumble ingredients in a small bowl. Then refrigerate.
Step 1
Combine all the apple pie filling ingredients in a large bowl.
Step 2
Place all of the spice coated apples into a gluten free pie crust.
Step 3
Top with crumble topping and bake.
Step 4
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