Gluten Free Blueberry Scones

Blueberry Scones

Arrow gluten free & dairy free! Get Recipe

Gluten Free Blueberry Scones

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I ngredients Get Recipe

[{"selector":"#anim-df5133b7-2d26-4e8c-87f2-923270f3d653","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-00e04d13-f1a3-459b-a5ee-474995882f79","keyframes":{"transform":["translate3d(562.50002%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Combine gluten free flour, pecan flour, baking powder, brown sugar, cinnamon and salt in a large bowl. Step 1 Get Recipe

[{"selector":"#anim-2d6e0ce0-5501-46e9-a8fa-701416bc8bef","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d3c04d85-eff0-4ec6-a7ad-81aeab75a5c0","keyframes":{"transform":["translate3d(560.93751%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Add frozen shredded butter and mix together to coat the butter with flour. Step 2 Get Recipe

[{"selector":"#anim-be8cfe4d-41cf-42a4-82ca-646227b2ba95","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7a435502-2b73-455e-b90f-8edadc2b139c","keyframes":{"transform":["translate3d(553.12502%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Stir in the fresh blueberrys and chopped pecans. Step 3 Get Recipe

[{"selector":"#anim-46e97ea6-21f4-4b7b-b735-f9c39cbbd62d","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-aff1aef1-0ce9-4849-9ecf-e33eefa510a1","keyframes":{"transform":["translate3d(560.93751%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] In a small bowl, combine eggs, milk and maple syrup. Step 4 Get Recipe

[{"selector":"#anim-36199f40-4673-48bf-b4a5-91da3f7ab82b","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f63dce7c-3677-4367-b1a4-7966cbcaa9d6","keyframes":{"transform":["translate3d(553.12502%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Pour the wet ingredients into the dry and mix together until it form a dough ball. Step 5 Get Recipe

[{"selector":"#anim-587bf87b-978e-4abd-8d69-0743a20af1db","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a9cf0aac-f6bd-486c-83b2-b5d4f85abe9b","keyframes":{"transform":["translate3d(560.93751%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Shape the dough into a circle on a lined baking sheet and cut it into wedges, then bake. Step 6 Get Recipe

The perfect breakfast treat!

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As a lifelong baker who had to go gluten free and dairy free in 2016, Tiffany strives to share allergen friendly recipes that never feel like they are free from anything.

Blueberry Scones