gluten free & dairy free
Gluten Free & Dairy Free
These chocolate chip cookie bars are filled with chunks of hazelnuts and stuffed with a layer of chocolate hazelnut spread (nutella).
Gluten Free 1-to-1 Flour Baking Soda Sugar & Brown Sugar Eggs Butter Vanilla & Salt Hazelnuts Allergen Free Chocolate Chips Chocolate Hazelnut Spread
Beat the butter and sugars together.
Add the eggs and vanilla and beat again.
Add dry ingredients and mix until just combined.
Add in the chocolate chips and chopped hazelnuts and stir together.
Spread some of the dough into a pan. Dollop the hazelnut spread over top, then add the remaining cookie dough, and bake!