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A jar of peach compote sitting on a wooden cutting board.
5 from 1 vote

Easy Homemade Peach Compote

This delicious peach compote is made from four simple ingredients in just 15 minutes!
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 1 Cup
Calories: 524 kcal

Ingredients

  • 2 (300 g) Peaches peeled, pit removed, & diced
  • ½ Cup (100 g) Sugar
  • ½ teaspoon Vanilla
  • ¼ teaspoon Cinnamon

Instructions

  • Add the peaches, sugar, vanilla and cinnamon to a saucepan over medium heat.
    2 (300 g) Peaches, ½ Cup (100 g) Sugar, ½ teaspoon Vanilla, ¼ teaspoon Cinnamon
  • Cook for 15 minutes, stirring occasionally.
  • Remove from the heat and allow to cool for one hour.
  • Transfer to an airtight container and store in the refrigerator.

Notes

NUTRITION: The nutritional information listed is an estimate for the entire batch of peach compote.