With the holidays upon us, you are likely spending more times with friends, family and colleagues at seasonal parties. If you're ready to go beyond the cookie tray, check out this collection of delicious gluten free Christmas desserts.
You'll find some stunners, like a winter pavlova or a tiramisu cake, that are sure to impress. There are also some fun and easy ideas, like peanut butter reindeer and homemade turtles. Check them all out below!
And if you came here hoping for Santa's favorite food, check out my collection of the 40 best gluten free Christmas cookies.
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- Want to save this recipe?
- Tips for Gluten Free Baking
- My Favorite Gluten Free Christmas Desserts
- Gluten Free Cranberry Orange Pound Cake
- Winter Citrus Pavlova
- Italian Cream Cake (Coconut and Pecan)
- Apple Cranberry Pie
- Gluten Free Cranberry Bliss Bars
- Gluten Free Chocolate Peppermint Cake
- Gluten Free Cranberry Cheesecake Bars
- Mint Chocolate Cupcakes
- Gluten Free Apple Crumble
- Peanut Butter Reindeer
- Gluten Free Gingerbread Bundt Cake
- Flourless Chocolate Cake
- Cranberry Orange Cheesecake Cups
- Puff Pastry Christmas Trees
- Chocolate Hazelnut Torrone
- Gluten Free Tiramisu Cake
- Easy Chocolate Mousse
- Chocolate Turtles
- Gluten Free Eggnog Cupcakes
- Peppermint Christmas Brownies
- Copycat York Peppermint Patties
- Triple Chocolate Mousse Cake
- Cherry Tiramisu Dessert Cups
- Pistachio Chocolate Bundt Cake
- Chocolate Peanut Butter Fudge
- Salted Chocolate Peanut Butter Bark
- Easy Marscarpone Mousse
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Tips for Gluten Free Baking
Here are some helpful tips to ensure your holiday desserts come out perfect every time!
- The first time you make a recipe follow the ingredients and instructions exactly. After you have successfully made the recipe, then you can experiment with swapping ingredients.
- When following a gluten free recipe, it is always best to use the gluten free flour recommended by the recipe writer. Using another brand may changes the results.
- Measure your flour properly. Weighing your ingredients is the best option and a kitchen scale is an inexpensive tool that lasts forever. If you don't have a scale, make sure you're not scooping your measuring cup into the flour. Use a spoon to stir the flour, then spoon it into the measuring cup and level off the top.
- Measure out your ingredients ahead of time. Although it creates some extra dishes, this ensures you won't miss an ingredient if you get interrupted during baking.
- Invest in an oven thermometer. Ovens vary in their temperature and that can have a big impact on how your recipe turns out. Not only can the set temperature be wrong, but frequently ovens will indicate they are preheated when they are still well below the correct temperature.
- Begin checking your bake to see if it is done a few minutes before the cook time indicated on the recipe. You don't want to end up with a dry, overbaked cake for the holidays.
- If a recipe indicates a chilling time or "cool completely", don't try to rush it. Make sure you've planned enough time to allow the cooling to happen.
My Favorite Gluten Free Christmas Desserts
Gluten Free Cranberry Orange Pound Cake
This Cranberry Orange Pound Cake is a moist and flavorful gluten-free dessert, bursting with tart cranberries and bright orange zest. Topped with an orange glaze, it’s an elegant and delicious choice for holiday gatherings or anytime you crave festive flavors.
Winter Citrus Pavlova
This Winter Citrus Pavlova features a crisp meringue shell topped with fluffy whipped cream, homemade clementine curd and fresh seasonal citrus. Light, elegant, and bursting with fresh flavors, it’s a stunning gluten-free dessert for any winter gathering.
Italian Cream Cake (Coconut and Pecan)
Italian Cream Cake features tender gluten-free layers infused with coconut and pecans, creating a delightful blend of textures and flavors. Frosted with a creamy frosting and topped with extra pecans and coconut, it’s a show-stopping dessert for any celebration.
Apple Cranberry Pie
This Gluten-Free Apple Cranberry Pie combines tender, spiced apples and tart cranberries in a flaky, homemade crust for a perfect balance of sweet and tangy flavors. Ideal for holiday celebrations, it’s a beautiful and delicious dessert that everyone will enjoy.
Gluten Free Cranberry Bliss Bars
These gluten-free Cranberry Bliss Bars recreate the beloved Starbucks treat with a blend of tangy cranberries, white chocolate, and orange zest atop soft blondies, finished with a creamy cream cheese frosting. Perfect for holidays or year-round enjoyment, this recipe uses high-quality, gluten-free ingredients to deliver rich, festive flavors.
Gluten Free Chocolate Peppermint Cake
Gluten-Free Chocolate Peppermint Cake combines layers of rich chocolate cake with creamy peppermint frosting for an indulgent holiday dessert. Decorated with crushed candy canes and a glossy chocolate drizzle, it’s a Santa-worthy treat.
Gluten Free Cranberry Cheesecake Bars
Gluten-Free Cranberry Cheesecake Bars feature a buttery crust topped with creamy cheesecake and a tart cranberry swirl for a perfect balance of flavors. Ideal for the holidays, these bars are an elegant and easy-to-serve dessert.
Mint Chocolate Cupcakes
Mint Chocolate Cupcakes pair rich, moist chocolate cake with a refreshing mint buttercream frosting for a perfectly balanced dessert. Topped with chocolate drizzle and sprinkles, they’re a festive and indulgent treat ideal for any occasion.
Gluten Free Apple Crumble
Dig into this irresistible gluten-free apple crumble - the perfect dessert that's easy to make and big on flavor! Enjoy a warm, cinnamon-spiced medley of sweet apples and a hearty, crumbly topping.
Peanut Butter Reindeer
These Peanut Butter Reindeer are a fun and festive gluten-free treat made with peanut butter cups for the base. Decorated to resemble reindeer faces, they’re a creative and delicious addition to your holiday baking lineup.
Gluten Free Gingerbread Bundt Cake
This Gluten-Free Gingerbread Bundt Cake is a moist and tender dessert infused with warm spices like ginger, cinnamon, and cloves, perfect for the holiday season. Topped with a luscious glaze, it’s an elegant and festive treat that's easy to make and sure to impress.
Flourless Chocolate Cake
This Flourless Chocolate Espresso Cake is a rich and decadent dessert, featuring bold chocolate and espresso flavors for an indulgent experience. Topped with fluffy Kahlua whipped cream, it’s a gluten-free showstopper perfect for special occasions or a luxurious treat.
Cranberry Orange Cheesecake Cups
These Cranberry and Orange Cheesecake Cups feature a creamy, orange-flavored cheesecake base topped with a tangy cranberry sauce, all served in a portable cup for an easy, elegant dessert. Perfect for holiday gatherings, these cups combine sweet and tart flavors with a smooth, rich texture.
Puff Pastry Christmas Trees
This Puff Pastry Christmas Tree is a festive and flaky appetizer or dessert made with gluten-free puff pastry, shaped into a tree and filled with your choice of sweet or savory ingredients. Quick to assemble and visually stunning, it’s a perfect centerpiece for holiday gatherings.
Chocolate Hazelnut Torrone
Chocolate Hazelnut Torrone is a rich and chewy Italian-inspired nougat packed with crunchy hazelnuts and smooth chocolate. Perfect for gifting or enjoying during the holidays, this gluten-free treat offers a delightful balance of sweetness and texture.
Gluten Free Tiramisu Cake
Enjoy layers of moist hazelnut cake with a rich mascarpone-like filling, coffee syrup, and a dusting of cocoa in this Gluten Free Tiramisu Cake. Combining the classic flavors of tiramisu in cake form, it’s an elegant treat perfect for special occasions.
Easy Chocolate Mousse
Chocolate Mousse is a rich and velvety dessert made with simple ingredients like chocolate, cream, and eggs for a decadent treat. Perfect for any occasion, this gluten-free mousse is easy to prepare and irresistibly indulgent.
Chocolate Turtles
These homemade Chocolate Turtles are a simple and delicious treat made with pecans, caramel, and dark chocolate for a perfect balance of crunch and sweetness. Easy to make with just a few ingredients, they’re a delightful gluten-free snack or holiday gift.
Gluten Free Eggnog Cupcakes
Gluten-Free Eggnog Cupcakes are a festive dessert featuring moist, fluffy cupcakes infused with the warm flavors of eggnog and spices. Topped with a creamy eggnog frosting, they’re a perfect holiday treat for any celebration.
Peppermint Christmas Brownies
These White Chocolate Peppermint Christmas Brownies are a decadent holiday treat, combining rich, fudgy brownies with a festive white chocolate and peppermint topping. Perfect for gifting or sharing, they bring the flavors of the season to your dessert table.
Copycat York Peppermint Patties
Recreate the classic treat with a creamy, minty filling enrobed in rich dark chocolate. Easy to make at home, they’re a perfect gluten-free indulgence for candy lovers and holiday gifting.
Triple Chocolate Mousse Cake
Triple Chocolate Mousse Cake layers rich chocolate cake with creamy milk chocolate and white chocolate mousse for a decadent dessert. Finished with a glossy ganache, it’s a show-stopping treat perfect for chocolate lovers and special occasions.
Cherry Tiramisu Dessert Cups
Cherry Tiramisu Dessert Cups offer a gluten-free twist on the classic, layering coffee-soaked gluten-free ladyfingers, creamy mascarpone, and sweet cherry filling. Served in individual portions, these elegant cups are perfect for entertaining or enjoying a delightful treat.
Pistachio Chocolate Bundt Cake
Enjoy a homemade gluten-free Chocolate Pistachio Bundt Cake, a nostalgic treat with a modern twist, perfect for any occasion.
Chocolate Peanut Butter Fudge
Chocolate Peanut Butter Fudge combines rich chocolate and creamy peanut butter for a decadent, melt-in-your-mouth treat. Easy to make with just a few ingredients, it’s a perfect gluten-free indulgence for gifting or satisfying sweet cravings.
Salted Chocolate Peanut Butter Bark
Salted Chocolate Peanut Butter Bark layers rich chocolate with creamy peanut butter and a sprinkle of sea salt for a simple yet indulgent treat. Perfect for gifting or snacking, this gluten-free bark is easy to make and irresistibly delicious.
Easy Marscarpone Mousse
Light Mascarpone Mousse is a creamy and airy dessert made with mascarpone cheese and lightly sweetened for a perfectly balanced treat. Served with fresh fruit or toppings of choice, it’s an elegant and gluten-free dessert for any occasion.
Tiffany is the recipe developer, stylist and food photographer behind Well Fed Baker. As a lifelong baker who had to go gluten free and dairy free in 2016, Tiffany strives to share allergen friendly recipes that never feel like they are free from anything.
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